Join us for an enlightening seminar with Douglas McMaster, the visionary founder of Silo, the world’s first Zero Waste restaurant. This exclusive event will delve into the innovative practices and philosophies that have made Silo a pioneer in sustainable dining. Douglas will share his journey, from the inception of Silo to its groundbreaking achievements in reducing waste and promoting a circular economy. Attendees will gain unique insights into the future of sustainable gastronomy and how these principles can be applied to the drinks industry.
Don’t miss this opportunity to learn from a true trailblazer in the world of zero waste. Whether you’re a drinks enthusiast, industry professional, or sustainability advocate, this seminar promises to inspire and educate.
SIP Sessions for London Cocktail Week.
Pernod Ricard UK launches SIP (Share. Inspire. Pioneer.) a Global Trade Advocacy program, fostering connections across the Hospitality World and opening a space to discuss the most pressing issues of the Industry.
Join the team for a 2-day SIP Sessions, including Roundtables, Discussion panels & Seminars with industry experts sharing their learnings and insights covering a range topics across the industry; from Diversity and Inclusion to AI in Hospitality.
Join the SIP movement, take your seat at the table.
To see the full schedule, click HERE.
To RSVP for this session, click HERE.
@joinsip_uk @sip_global
