Learn the secret to crafting stand-out vodka with Beluga Vodka. Interested in vodka and want to know all about its history and origins? Join Beluga Vodka at Eve Bar, situated under the Michelin-starred Frog by Adam Handling in Covent Garden. Discover the category’s intriguing history, production techniques, modern innovations and creative vodka cocktail recipes.

Be taken through the history of vodka with vodka industry expert and Beluga Vodka On-Trade Manager, Veronika Karlova. The session will include tasting Adam Handling’s “All about the sturgeon” dish - a savoury waffle covered in sturgeon cream and topped with Umai caviar. 

Free entry. Please email [email protected] to book your place!